Rindfleisch (hier: Bürgermeisterstück), Zwiebeln, Gelberüben, Pastinaken, Sellerie, Rinderbrühe, Thymian, Guinness Extra Stout.
Kartoffelstampf (eigene Kartoffeln!) mit Frühlingszwiebeln dazu. Perfekt!

Beef (here: tri tip), onions, carrots, parsnips, celery, beef stock, thyme, Guinness Extra Stout. Served with mash from our own potatoes and scallions. Perfect autumn comfort food.

m.youtube.com/watch?v=aLpbwKttdSc

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A German post-war National Favourite: Currywurst, a classic white Bratwurst, here a Thuringian one, served with my special mix of ketchup, Harissa and Java curry powder.

Tags:   sausage wurst German cuisine cuisine cooking meat food ketchup curry chili Germany German plate table top down

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(Vegetarians leap sideways)

Marinated over night in honey, soy sauce, rice wine, garlic, ginger and sesame - recipe courtesy of Sue at mykoreankitchen.com:

mykoreankitchen.com/sticky-honey-soy-chicken-drumsticks/

I just didn't come across any drumsticks. Ready to go in the oven for about 45min...

Tags:   chicken Korea sticky honey soy chicken food tableware ceramics cooking

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Steak and Mushrooms, latter marinated in soy sauce, garlic and thyme. Perfect

Tags:   food bbq grill barbie barbeque

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New Year’s Eve: Spatchcock according to a recipe by Samin Nosrat: Salt Fat Acid Heat

Tags:   salt fat acid heat salt fat acid heat food home cooking poultry chicken recipe spatchcock samin nosrat

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