A Molten Chocolate Cake, sometimes known as a Chocolate Lava Cake, is said t have been invented in New York by Jean-Georges Vongerichten in 1987. The popular dessert combines elements of the flourless chocolate cake and a soufflé.
Tidepools Restaurant, located in the Grand Hyatt Kauai Resort & Spa, serves contemporary Hawaiian cuisine in a unique Hawaiian setting. pen air hale pili (thatched huts) with waterfalls and koi-filled lagoons create a charming rustic scene. Tidepools has been named the "Best Restaurant on Kauai" by Zagat Surveys, and is a multiple winner of Honolulu Magazine's Hale Aina award for the Best Kauai Restaurant.
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